John Baker

 

28 July 1642 (baptised) to 22 March 1685 (buried)

 

Wine cooper in Ratcliff

 

BAK00050

 

The Bakers Home Page

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Return to the Home Page of the Bakers Family part of the website

 

 

 The Bakers of Highfields Story

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The Story of the Dods and Bakers and of Highfields, Fenton House and Hasfield Court. A journey through the history of Cheshire and Staffordshire, an Anglo-Saxon nobleman who retained his lands after the Conquest, pottery at Stoke on Trent, an encounter with Elgar, and the history of an Elizabethan manor house at Audlem

The Bakers of Highfields

Baker, William 1705-71 Nick K

The family tree of the Bakers of Highfields

The Dod Family

The Family Tree of the Dods, predecessors to the Bakers of Highfields

The Bakers of Fenton House and Hasfield Court

The Family Tree of the pottery Bakers of Stoke on Trent

The Bellyse Family

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The Family Tree of the Bellyse Family

 

The Farndale Story

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 The main part of this website tells the story of the Farndale family from Yorkshire

Descendants of Arthur Baker, the story of the Farndale ancestry is told through the main part of this website

You can also return to the Farndale website home page

The Hall Family

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The genealogy of the family of James Hall, linked to the Baker family through marriage to Arthur Baker

 

 

Error in previous analysis

 

According to Burke’s Landed Gentry, John Baker was the son of Sampson and Mary Baker (BAK00034). John Baker was born after 1643. Sampson Baker of Norwich and London, merchant, born about 1610; believed to have been a younger son of Sir Richard Baker MP, of Middle Aston, Oxfordshire and St Bride’s, London, the historian, who married Margaret, daughter of Sir George Mainwaring, of Ightfield, Salop, and died in Fleet debtor’s prison 18 February 1644/5, buried St Brides, son of John Baker, distinguished elder son of Rt Hon Sir John Baker of Sissinghurst, Kent, married, and whose issue were (1) Sampson, gentleman of Market Bosworth, Leicestershire and Rugby, Warwickshire, born about 1643, married (licence 15 February 1671) Jane Ley of Burton-on-Trent, Staffordshire, and had issue in Edward, baptised 16 July 1676, educated at Rugby and died August 1690, and (2) this John Baker (Burke, John and Burke, Sir Bernard (1836)(Eighteenth Edition, 1972), Bellyse Baker of Highfields in Burke’s Landed Gentry, Volume 3, pages 35 to 38).

 

Richard Baker (1676-1749), was a surgeon who moved from London to Leominster in Herefordshire. Burke's Landed Gentry says that his father was John Baker, the younger son of Sampson Baker of Norwich and London, merchant, who was 'believed to be a younger son of Sir Richard Baker MP of Middle Aston, Oxon and St Bride's, London, the historian... who died in Fleet debtors' prison 18 February 1644/5'. As far as the connection with Sir Richard Baker (and thus with the Bakers of Sissinghurst) is concerned, this seems to be a specious fantasy (Sir Richard did not marry until c.1621, and his children are all accounted for), and it is far from clear how much reliance should be put on the rest. (Kingsley, Nicholas (2018), (333) Bakers of Highfields in Landed Families of Britain and Ireland).

 

This seems to be in error.

 

If I have correctly identified Richard Baker's baptism at Stepney (Middx) in 1676, his parents were indeed John and Margaret, as Burke's suggests. But no marriage of a John Baker and Margaret Leighton is to be found, and nor is a baptism for a John, son of Sampson Baker. It may, however, be relevant to note that Burke's gives John a brother, Sampson Baker, gent., of Market Bosworth (Leics) and Rugby (Warks), born about 1643, and it is possible to find baptisms for both 'Samson', son of William & Susanna Baker in 1637 and his brother John in 1642 in the parish registers of Market Bosworth. (Landed Families of Britain and Ireland, 333 Baker of Highfields).

 

1642

 

It therefore seems more likely that John Baker was the son of William and Susannah Baker (BAK00031). Indeed there was also a John Baker baptised in Market Bosworth on 28 July 1642, who was the son of William and Susannah Baker.

 

(Market Bosworth Parish Records)

 

1654

 

Since John older brother Sampson died in London (buried in the City) in early 1654, it seems that the family moved from Market Bosworth to London between 1642 and 1654.

 

1670

 

John Baker, of St Bride’s parish, London, married 1670 Margaret Leighton of Lindon-on-Stroud, Gloucestershire (who married secondly George Gregory of London and thirdly William Baxter of London), and had issue (Burke, John and Burke, Sir Bernard (1836)(Eighteenth Edition, 1972), Bellyse Baker of Highfields in Burke’s Landed Gentry, Volume 3, pages 35 to 38).

 

John Baker married Margaret Claiton or Leighton in or about 1670.

 

St Bride’s parish is on Fleet Street in the City, so the family seem to have originally settled in the City.

 

I have not found a clear match in the marriage records (there was a Margaret Claxton who married John Minns at St Dunstan, Stepney (St Dunstan, Stepney Parish Records) on 26 September 1671, which could be relevant), so we are relying here on Burke’s record.

 

1676

 

William Baker’s grandfather and great grandfather were merchants of Norwich and London (Baker, J Bellyse (1982), Highfields, Audlem: Sixteenth Century Home of the Dod and Baker Families, Audlem District History Society, page 12).

 

Richard Baker (1676 to 1749)(BAK00060) was born in 1676. When Richard was baptised on 28 May 1676, John Baker was a wine cooper at Ratcliff, London. (St Dunstan, Stepney Parish Records).

 

They also had another son, John, who tragically died of smallpox as a young man in January 1676 while lodging on Pudding Lane.

 

As a wine cooper, John Baker was a skilled craftsman responsible for making, repairing, and maintaining the wooden casks, barrels, and tuns used to import and store wine. During the Stuart period, London’s wine trade was expanding rapidly, making coopers essential to maritime commerce and the hospitality industry. Ratcliff was a bustling hamlet located on the north bank of the River Thames, under the parish of Stepney. In 1676, it was a major hub for shipbuilding, provisioning, and maritime trades, situated just downriver from the City of London. Operating out of Ratcliff allowed a wine cooper direct access to the ships unloading imported European wines at the docks.

 

Wine cooper in Ratcliff

John Baker, wine cooper, in Ratcliff, London in about 1676, reimagined using artificial intelligence.

 

1685

 

John Baker died in 1685 and was buried on or about 22 March 1685 at St Bride’s, London (St Brides, Fleet Street, Parish Records).

 

 

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